Job description

LIFE IS BEAUTIFUL AT BRANDYWINE LIVING!

We are currently seeking diligent, Part-Time Waitstaff to join our team in beautiful Colts Neck, NJ.

Available Shifts:

• 7:30a.m. - 3:00p.m.

Essential Duties:

• Greets and informs residents of available menu selections.
• Takes orders from the residents and assists then with meal selections if requested.
• Presents the meals to residents in a friendly and pleasant manner.
• Always address residents by name and become knowledgeable of their likes and dislikes in food and beverages.
• Serves beverage of choice to each resident and maintain full glasses.
• Clears the table when residents are finished dining.
• Cleans tables at the end of meal and sets the tables for next meal seating.
• Vacuums carpet in dining room after each meal.
• Helps in dish room and puts away clean dishes.

Job Requirements:

• High school diploma/GED.
• Previous experience in dining service desired.
• Knowledge of state food-handling and kitchen regulations helpful.

Become a member of our team, and enjoy all that Brandywine Living has to offer!

Please complete your application at careers.brandycare.com.

Select: Waiter/Waitress

Select: Colts Neck, NJ

Brandywine Living is an equal opportunity employer and will not discriminate on the basis of race, creed, religion, color, national origin, ancestry, age, sex (including pregnancy and gender identity), affectional or sexual orientation, marital status, familial status, atypical heredity, cellular or blood-trait, disability and liability for service in the United States armed forces or any other legally protected status.

Job Type: Part-time

Pay: $15.00 per hour

Benefits:

• Employee discount
• Flexible schedule

Restaurant type:

• Bar
• Casual dining restaurant
• Fine dining restaurant
• Upscale casual restaurant

Shift:

• Day shift
• Morning shift

Weekly day range:

• Monday to Friday
• Weekend availability

Ability to commute/relocate:

• Colts Neck, NJ 07722: Reliably commute or planning to relocate before starting work (Required)

Education:

• High school or equivalent (Required)

Experience:

• dining services: 1 year (Preferred)

Work Location: In person

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