Prep/Line Cook

Full Time
Southaven, MS 38671
Posted
Job description

Calling all BOH people!!! Do you have a passion for cooking and a desire to create delicious dishes that leave our guests craving more? If so, we want you to join our kitchen team!

As one of our kitchen associates, you’ll be responsible for prepping, preparing, and cooking a variety of dishes including fried chicken, appetizers, and desserts. You will work closely with our servers, cashiers, and managers to ensure our guests receive the best dining experience possible.

Requirements:

- Prior kitchen experience in a fast-paced restaurant environment.

- Ability to multitask and prioritize in a high-pressure environment.

- Strong attention to detail and accuracy

- Ability to work flexible hours, including weekends and holidays.

We offer competitive wages, flexible scheduling, and a fun and supportive work environment. If you’re ready to join a team that values exceptional service and provides opportunities for growth apply now!

If you are not familiar with our brand, Gus’s is a full-service restaurant serving beer and wine, alongside what is arguably the best fried chicken in the world. Gus’s is the winner of the National Fried Chicken Festival, has been featured on Travel Channel and Food Network, and we have been in numerous articles including Forbes, GQ, Garden & Gun, Southern Living, and many, many more.

To learn more about our amazing brand, visit: https://www.gusfriedchicken.com

This is an hourly position with a rate based on experience. Benefits available for full-time associates. Please complete assessments for consideration

Job Type: Full-time

Pay: $14.00 - $18.00 per hour

Benefits:

  • Dental insurance
  • Health insurance
  • Vision insurance

Physical setting:

  • Casual dining restaurant

Shift:

  • Day shift
  • Evening shift
  • Morning shift
  • Night shift

Weekly day range:

  • Monday to Friday
  • Weekend availability

Ability to commute/relocate:

  • Southaven, MS 38671: Reliably commute or planning to relocate before starting work (Required)

Experience:

  • Kitchen: 1 year (Preferred)

Work Location: In person

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