Front of House Server/Cashier for Radical Sandwich Shop

Full Time
Newport Beach, CA 92663
Posted
Job description
RESTAURANT CASHIER
JOB DESCRIPTION
The Restaurant Cashier may work in the capacity of Cashier, Expeditor, and/or Greeter. The Restaurant
Cashier maintains consistent customer service focus always showing pride of ownership and a sense of urgency to
delight the Guest. Enthusiastically greets Guests with a warm, genuine welcome. Consistently follows standard of
service.
  • Demonstrates strong comprehension of menu including recipes, allergens, and dietary restriction
workarounds.
  • Processes Guest orders in person or by telephone using the POS, handles cash and credit/debit card
transactions with accuracy while upholding register dialogue.
  • Follows all cash handling procedures, including fraud protection, and properly assigns and checks out
drawers as required.
  • Presents food to Guests, circulates dining room for service opportunities, pre-busses and busses tables,
and greets Guests who are walking into the restaurant, standing in line, or exiting the restaurant.
  • Maintains clean floors, busses and washes dishes, cleans and restocks bathrooms, wipes windows.
Maintains overall cleanliness of the restaurant.
  • Processes Guest orders at the register, simultaneously pours beverages, answers questions about our
menu, and keeps the front counter area clean and organized.
  • Restock the ice bin, dries clean tumblers and glassware.
  • Communicates regularly and consistently with Guests and employees working in other stations (BOH and
FOH) to optimize service levels.
  • Other tasks as assigned.

RESTAURANT CASHIER SKILLS AND QUALIFICATIONS
Restaurant Cashiers must exercise the following qualities and skills:
  • Strong customer service personality and skills
  • Prior experience in a customer service or restaurant environment preferred.
  • Ability to remain calm under pressure in a fast-paced environment.
  • Reliable transportation and ability to arrive to work on time and maintain a positive attendance record.
  • Ability to remain calm under pressure in a fast-paced environment.
  • Reliable transportation and ability to arrive to work on time and maintain a positive attendance record.
  • Ability to work a flexible schedule, including weekends, holidays, and evenings.
  • Good communication, organization, and interpersonal skills to establish and maintain effective working
relationships with co-workers.
  • Current Food Handlers Card or ServSafe Certificate.
PREVIOUS EXPERIENCE
  • A minimum of 6 months experience as a Cashier in a hospitality or retail environment. Previous restaurant
experience is preferred.

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