Job description
About Us:
The Dive Oyster Bar, a Cajun-Creole inspired restaurant, introduces Southern comfort food to Temple City through our specialty kettle bar. We strive to use quality ingredients and seafood — delivering the most flavorful dishes to San Gabriel Valley diners. The Dive aims to create a lively dining experience that welcomes families, dates, business meetings and everything in between. Experience Southern hospitality with a Californian twist at The Dive Oyster Bar.
Job Position:
Our mission is to create a restaurant where we exceed the expectations of each customer and create a positive/high energy work place for each employee. We are looking for reliable, positive, and energetic individuals to join our team. As our restaurant grows, we will prefer to promote from within and continue to grow with individuals that take as much pride in our brand as we do.
Job Responsibilities
- Loading and unloading dishes, glass, kitchenware in washing machine
(some larger or delicate items will need to be hand washed)
- Store clean dishes, glasses and equipment appropriately
- Ensure there are always enough clean dishes, glasses and utensils, especially during peak hours
- Maintain cleaning supplies stock (e.g. detergents)
- Check washing machines’ operation and promptly report any technical/performance issues
- Help prep/line cooks prep, wash, peel, and/or cut various food.
- Set up work station at the beginning of the shift
- Clean work station at the end of the shift
- May help with prepping food when needed
Requirements
- Some restaurant and kitchen experience preferred but not required
- Able to lift heavy items
- Able to place plates, utensils, pans and cases on high and low shelves
- Reading, writing and verbal communication skills required.
- Takes all precautions and preventive measures necessary to ensure a clean food preparation environment
- Must be able to work various shifts, including nights and weekends
- Must be able to work under pressure
Resumes accepted online and in-person
We are located in the Camellia Plaza in Temply City.
Job Types: Full-time, Part-time
Pay: $16.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Physical setting:
- Casual dining restaurant
Schedule:
- 8 hour shift
- Day shift
- Monday to Friday
- Night shift
- Overtime
- Weekend availability
Shift:
- 4 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Night shift
Supplemental pay types:
- Tips
Weekly day range:
- Every weekend
- Monday to Friday
- Weekend availability
Work Location: One location
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