Job description
The Dishwasher position is responsible for overseeing the dishwashing station. This individual is responsible for the proper cleaning, sanitation and stocking of the dishes for the restaurant. This individual will maintain the utmost sanitation in the dish station at all times. The Dishwasher will also be requested but not limited to assisting in basic prep tasks to assist the culinary team.
Requirements:
· Dependable
· Must be able to work in a fast paced enviornment
· Flexible work schedule
· Ability to work overtime when needed
· Ability to lift up to 50lbs repeatedly
· Exceptional Team player
Job Type: Full-time
Pay: From $18.00 per hour
Benefits:
- 401(k) matching
- Flexible spending account
- Life insurance
- Retirement plan
Physical setting:
- Fine dining restaurant
Shift:
- 8 hour shift
Weekly day range:
- Weekend availability
Ability to commute/relocate:
- Eugene, OR 97405: Reliably commute or planning to relocate before starting work (Required)
Work Location: One location
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