Job description
DISHWASHER/PREPARER
Job Description
NOTICE: DUE TO THE SIGNIFICANT AMOUNT OF RESPONSES FROM THIS JOB POSTING, ONLY CANDIDATES WHO MEET THE REQUIRED QUALIFICATIONS LISTED BELOW WILL BE CONSIDERED FOR AN INITIAL PHONE INTERVIEW.
REQUIRED - Must already have or complete ServeSafe Handling Certification within 30 days of hire
CORNBREAD is a fast-casual farm-to-table restaurant focusing on authentic savory soul food and the use of
innovative technology to provide a unique and family friendly dining experience. We’re proud to source all of our ingredients from local farmers and shops. Our food is always fresh because we prepare our meals around the clock with great love and care. Please visit our website at www.cornbreadsoul.com to learn more about our company values.The Dishwasher/Prep’s main focus to provide a clean, safe and comfortable
work environment for guests of Cornbread in compliance with all state/local laws, and company
standards.
Duties Include but are not limited to:
Job Description
NOTICE: DUE TO THE SIGNIFICANT AMOUNT OF RESPONSES FROM THIS JOB POSTING, ONLY CANDIDATES WHO MEET THE REQUIRED QUALIFICATIONS LISTED BELOW WILL BE CONSIDERED FOR AN INITIAL PHONE INTERVIEW.
REQUIRED - Must already have or complete ServeSafe Handling Certification within 30 days of hire
CORNBREAD is a fast-casual farm-to-table restaurant focusing on authentic savory soul food and the use of
innovative technology to provide a unique and family friendly dining experience. We’re proud to source all of our ingredients from local farmers and shops. Our food is always fresh because we prepare our meals around the clock with great love and care. Please visit our website at www.cornbreadsoul.com to learn more about our company values.The Dishwasher/Prep’s main focus to provide a clean, safe and comfortable
work environment for guests of Cornbread in compliance with all state/local laws, and company
standards.
Duties Include but are not limited to:
- Works well as part of a team
- Operate and maintain cleaning equipment and tools, including dishwashing machine, hand wash stations and pot scrubbing stations
- Ensure that dishware is cleaned, sanitized, and stored properly
- Maintain the organization of all chemical and cleaning supplies; including the proper storage of mops, brooms, etc
- Maintain the safety of the guest and the security of the restaurant by immediately reporting all suspicious occurrences and hazardous conditions within and
- around the perimeter of the restaurant
- Practice safe work habits to avoid injury to self and others
- Ensures adequate amount of food is readily available and thoroughly washed
- Organize and maintain coolers with proper food availability
- Uses techniques for preparation of food such as cutting, peeling, dicing, slicing, chopping and storing
- Perform other tasks and duties as assigned
- Able to be detail oriented organized, safety minded, trustworthy, reliable, and efficient.
- Able to move distances throughout shift. Required to handle and move objects
weighing up to 30 lbs. - Over short to moderate distances. Bending, stooping, reaching,and pushing may be required to perform routine tasks. Frequent use of stairs. Dining
room, patio, and kitchen is multi-level.
- Cornbread is following all of the recommended guidelines provided by the New Jersey Department of Health and the CDC
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