Job description
Hiring positions for an upscale airline lounge at Newark Liberty International Airport.
Server:
- Serving food and beverages in a professional manner with high levels of customer service
- Setting and cleaning tables and service areas
- Presenting menus to customers and answer questions about menu items, making recommendations upon request
- Removing dishes and glasses from tables or counters, and take them to kitchen for cleaning
- Serving food and/or beverages to patrons; prepare and serve specialty dishes at tables as required
- Stocking service areas with supplies such as coffee, food, tableware, and linens
Housekeeper:
- Maintaining cleanliness of the shower rooms and bathrooms. (stock towels, empty hampers, wipe down counters/mirrors, refill products/paper supplies, take the trash out, restroom checks, and restocking).
- Sweeping and mop floors
- Cleaning by emptying trash, sweeping, and cleaning surfaces
- Cleaning and disinfecting restrooms and restroom equipments
- Using cleaning solutions to remove stains and clean surfaces
- Cleaning windows, glass partitions, and mirrors, using soapy water or other cleaners, sponges, and squeegees
- Cleaning floors by sweeping, mopping, scrubbing, or vacuuming them as needed
- Dusting furniture and scrubbing surfaces clean
- Cleaning and servicing restrooms with mops and disinfectants
- Maintaining janitorial equipment in a clean, safe and operable condition
- Servicing, cleaning, and sanitizing restrooms and showers as needed
- Gathering and emptying trash and recyclables daily
- Restocking supplies in bathrooms and common areas as needed.
- Constant monitoring of cleanliness to ensure company standards are correctly maintained
Cook:
- Preparing all menu items for guest’s consumption with strict adherence to menu item recipes, specs and menu integrity while meeting all preparation standards and expectations
- Supporting operation by protecting food quality and presentation standards.
- Setting up and stocks stations fully at the start of shift
- Stocking ingredients in the station at all times
- Determining that all items have been stored/prepared to proper temperature
- Managing and maintaining cleanliness and condition of all kitchen equipment
- Assisting in stocking of the cook line, freezers, coolers and shelves
- Completing assigned janitorial tasks at the end of shift
- Protecting consumer health with strict adherence to all sanitary and safe food handling mandates and practices
Apply today for an invitation to meet with our management team.
Job Types: Full-time, Part-time
Pay: $18.00 - $23.00 per hour
Benefits:
- Flexible schedule
- Food provided
- Paid sick time
- Paid time off
Physical setting:
- Casual dining restaurant
- Quick service & fast food restaurant
Schedule:
- Evening shift
- Holidays
- Night shift
- Weekend availability
Supplemental pay types:
- Tips
Ability to commute/relocate:
- Newark, NJ 07114: Reliably commute or planning to relocate before starting work (Preferred)
Work Location: One location
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