Job description
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Ability to read and understand menus and recipes.
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Be able to follow verbal and written directions. Desire to work with children, have good communication skills and ability to work with students, faculty.
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Baking and cooking skills
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Must be able to lift items weighing up to 50 lbs.
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Ability to stand on your feet for an extended time during the work day.
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High School Diploma
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Maintenance of food service operation in full compliance with public and state health codes.
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Conduct inventories of freezer and storeroom.
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Maintain cleanliness of entire kitchen facility. Schedule daily, weekly and monthly cleaning of floors, ovens, freezers, and refrigerators.
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Uses tools and equipment with safety guards in place, wipes up spills right away, reports unsafe conditions to supervisor promptly. Promptly reports injury/accidents to supervisors.
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Reports on time for work. Notifies supervisor of absences before the start of the work day.
JobID: 2057
Position Type:
Support Staff/Food Service
Support Staff/Food Service
Date Posted:
10/17/2022
10/17/2022
Location:
Willard Central
Willard Central
Position: Food Service Worker
Reports to: Building Foods Service Manager
Evaluated by: Building Food Service Manager
Term: 187 Days At-will employment
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